User profiles for S. Jafari

Seid Mahdi Jafari

- Verified email at gau.ac.ir - Cited by 41694

Sajad Jafari

- Verified email at aut.ac.ir - Cited by 15020

Seyed Hassan Jafari

- Verified email at ut.ac.ir - Cited by 8413

A review on wound dressings with an emphasis on electrospun nanofibrous polymeric bandages

…, SO Ranaei‐Siadat, SH Jafari… - Polymers for …, 2010 - Wiley Online Library
… for bacteria MRSA and S. aureus and antibacterial gentamicin was used for E. coli and P. …
Samples containing Ag in absence of glycine are more effective against S. aureus and MRSA …

Re-coalescence of emulsion droplets during high-energy emulsification

SM Jafari, E Assadpoor, Y He, B Bhandari - Food hydrocolloids, 2008 - Elsevier
… C S is the concentration of emulsifier. It can be concluded that coalescence within an
emulsification zone decreases as C s … C S , decreasing φ, or using an emulsifier with a lower Γ sat …

Improving emulsion formation, stability and performance using mixed emulsifiers: A review

DJ McClements, SM Jafari - Advances in colloid and interface science, 2018 - Elsevier
… A measure of the surface activity (S A ) can also be obtained from a plot of surface pressure
S A = 1/c ½ ) can be taken to be the surface activity of the emulsifier: the higher the value of S

Encapsulation efficiency of food flavours and oils during spray drying

SM Jafari, E Assadpoor, Y He, B Bhandari - Drying technology, 2008 - Taylor & Francis
… to an emulsion viscosity ranging from 125 to 250 mPa·s for gum Arabic/ethyl caproate
emulsions and about 105 mPa.s for maltodextrin/Allylguaiacol emulsions (Figure 5 ). They claimed …

Evaluation of different factors affecting antimicrobial properties of chitosan

M Hosseinnejad, SM Jafari - International journal of biological …, 2016 - Elsevier
… capacity of chitosonium acetate films against S. aureus and Salmonella. In this study, although
the MIC of the films tested corresponded to 40 mg for S. aureus, the quantities used in the …

The importance of minerals in human nutrition: Bioavailability, food fortification, processing effects and nanoencapsulation

SMT Gharibzahedi, SM Jafari - Trends in Food Science & Technology, 2017 - Elsevier
Background As minerals have diverse functionalities and potentials in the body's metabolism
and homeostasis, deficiency of these bioactive constituents can result in an abundant …

Airway smooth muscle, tidal stretches, and dynamically determined contractile states

…, M Nathan, S Jafari, S HELIOUI RABOUDI… - American journal of …, 1997 - atsjournals.org
s, at which time ε was either maintained at 0.25% or increased to one of five stretch amplitudes:
0.5, 1, 2, 4, and 8%. At t = 900 s, ε was decreased back to 0.25% for an additional 200 s… /s

Hidden attractors in dynamical systems

D Dudkowski, S Jafari, T Kapitaniak, NV Kuznetsov… - Physics Reports, 2016 - Elsevier
… One can see that its basin does not touch any of the unstable points S 1 , 2 . Stable fixed … s
t of two saddle points S 1 , 2 while the trajectories starting from unstable manifolds M 1 , 2 u n s

Elementary quadratic chaotic flows with no equilibria

S Jafari, JC Sprott, SMRH Golpayegani - Physics Letters A, 2013 - Elsevier
Three methods are used to produce a catalog of seventeen elementary three-dimensional
chaotic flows with quadratic nonlinearities that have the unusual feature of lacking any …

Microencapsulation optimization of natural anthocyanins with maltodextrin, gum Arabic and gelatin

SA Mahdavi, SM Jafari, E Assadpoor… - International journal of …, 2016 - Elsevier
… The extraction of surface anthocyanins from the capsules was carried out by quickly washing
with 10 mL ethanol in a vortex for 10 s, followed by centrifugation at 3000 rpm for 3 min at …