Spores of Bacillus stearothermophilus ATCC 7953 were developed at 62° C on 32 media
composed of various amounts of 11 components: D-glucose, L-glutamic acid, yeast extract …

Storage conditions were shown to affect the viability and moist heat resistance of Bacillus
stearothermophilus spore suspensions. Refrigerated storage (4° C) in distilled water did not …

To evaluate the effectiveness of 11 commonly used ingredients to improve Bacillus
stearothermophilus ATCC 7953 sporulation, with high spore yields in a short period of …

Moist thermal resistance parameters of spores of B. stearothermophilus ATCC 7953,
inoculated in aqueous suspensions and on strips, were evaluated at 118° C and 121° C, by …

The effects of post‐treatment environmental factors on the heat resistance of Bacillus
stearothermophilus spores (ATCC 12980, 7953, 15951 and 15952) were investigated …

The effect of storage conditions on the heat resistance and heat activation response of Bacillus
stearothermophilus spores Page 1 J. Pliarrn. Phrrrnim.. 1968, 20. 626-629 Received February …

M. LÓPEZ, M. MAZAS, I. GONZÁLEZ, J. GONZALEZ AND A. BERNARDO. 1996. The effects
of different heating systems on the heat resistance of Bacillus stearothermophilus spores …

Large-volume parenteral solutions were submitted to heat treatments after being inoculated
with Bacillus stearothermophilus ATCC 7953 (T r= 121° C) and Bacillus subtilis ATCC 9372 …

Thermal resistance of Bacillus stearothermophilus spores has been established inoculating
spores in alginate-mushroom puree mixture (ungelled) and in alginate-mushroom puree …

The influence of the pH of heating medium on heat resistance of Bacillus stearothermophilus
spores (ATCC 7953, 12980, 15951 and 15952) were studied. The pH values tested were …